ukupakishwa kwebhokisi lephepha lokudla kulifanele ngokugcwele udumo njengenye yemikhiqizo ethandwa kakhulu emakethe. Ukuze siyenze ibe ngeyayo ukubonakala okuyingqayizivele, abaklami bethu kudingeka babe bahle ekubhekeni imithombo yokuklama nokuthola ugqozi. Baqhamuka nemibono efinyelela kude futhi enobuhlakani yokuklama umkhiqizo. Ngokwamukela ubuchwepheshe obuqhubekayo, ochwepheshe bethu benza umkhiqizo wethu ube yinkimbinkimbi kakhulu futhi usebenze kahle.
Imikhiqizo ye-Uchampak yamukelwe kahle, yawina imiklomelo eminingi emakethe yasekhaya. Njengoba siqhubeka nokukhangisa umkhiqizo wethu emakethe yangaphandle, imikhiqizo iqinisekile ukuthi izoheha amakhasimende amaningi. Ngemizamo etshalwe ekusungulweni komkhiqizo, izinga lesithunzi liyathuthukiswa. Imikhiqizo kulindeleke ukuthi ibe nesisekelo samakhasimende esizinzile futhi ibonise amathonya amaningi emakethe.
Njengoba sinesipiliyoni seminyaka ekuklameni, ukukhiqiza ukupakishwa kwebhokisi lephepha lokudla, siyakwazi ngokugcwele ukwenza ngokwezifiso umkhiqizo ohlangabezana nezidingo zekhasimende. I-Design scratch kanye namasampula okubhekisela kuwo ayatholakala e-Uchampak. Uma kudingeka noma yikuphi ukuguqulwa, sizokwenza njengoba sikucelile kuze kube yilapho amakhasimende ejabula.
Kusukela yasungulwa, i-Uchampak ihlose ukuhlinzeka ngezixazululo ezivelele nezihlaba umxhwele kumakhasimende ethu. Sisungule isikhungo sethu se-R<000000>D somklamo womkhiqizo nokuthuthukiswa komkhiqizo. Silandela ngokuqinile izinqubo ezijwayelekile zokulawula ikhwalithi ukuze siqinisekise ukuthi imikhiqizo yethu ihlangabezana noma idlula lokho okulindelwe ngamakhasimende ethu. Ngaphezu kwalokho, sihlinzeka ngezinsizakalo zangemva kokuthengisa kumakhasimende emhlabeni wonke. Amakhasimende afuna ukwazi okwengeziwe mayelana nomkhiqizo wethu omusha wezinkomishi ezishisayo zephepha noma inkampani yethu, vele usithinte.
\"NgoJulayi 2013, ayizange ikhokhise ikhasimende i-invoyisi yephepha, futhi ayizange inikeze isaphulelo sebhili yanyanga zonke ukuze ikhuthaze ikhasimende ukuthi lishintshele kubhili ye-electronic," kusho isinqumo . \". \"Akukho ukuphikisana ngokuthi i-CRTC idinga ukuthi imali ye-invoyisi yephepha ingakhokhiswa ikhasimende.
Isebenza ubuciko, njengabo bonke obunye: ukuze udizayine ukusebenza okulinganiselwe, uchungechunge lwekhofi luqoqa iloli lezinkomishi bese lizithumela emshinini wokugaya we-Sustana batch pulp e-Wisconsin ukuze zicutshungulwe. Ukusuka lapho, imicu yathunyelwa emshinini wephepha waseWestRock eTexas futhi yaguqulwa yaba izinkomishi, ezanyatheliswa enye inkampani.
Izinkomishi ezenziwe ngefayibha yamakhowe zithembisa ukuphuka kalula, kodwa kubiza kakhulu ukusondeza kakhulu. Iketango selimise ipheya. izinkomishi zephepha ezifakwe ngodonga zepulasitiki, eziwugqinsi ngokwanele ukuvikela izandla zama-sipper ngaphandle komkhono wangaphandle futhi zihambisana nesivalo esikhona. Zenziwe ngephepha lemvelaphi yokuziphatha futhi zibola ngokushesha kunegwebu, kodwa yingakho --
UHatton W. Ucwaningo ngezimbangela zezingozi ezibulalayo: umthelela ekwakhiweni kwezimoto. Iphepha 366A. I-New York: I-Association of Automotive Engineers, ngo-1961. U-Harden W Goddard JI Jr. Ukuhlaziywa kwesu lokuphepha komgwaqo omkhulu. Ukwakhiwa kwebhasi nokuphepha emgwaqeni. I-New York: Inhlangano yaseMelika yosizo lwezingane ezikhubazekile kanye nabathengi, ngo-1962. Haddon W Jr. Isu lomuthi wokuvimbela: izindlela ezingenzi lutho nezisebenzayo zokunciphisa imfucuza yomuntu. J Trauma 1974; 14:4.
Thina, siyinkampani egxile kwikhwalithi ehlinzeka ngemikhiqizo efana nenkomishi yephepha, umkhono wekhofi, ibhokisi lokuthatha, izitsha zephepha, ithreyi yokudla yephepha njll. njll. Sisebenzisa izinto ezingavuthiwe ezinhle kakhulu ezitholwa emithonjeni ethembekile ngemva kokuhlolwa okuqinile kwamapharamitha ahlukahlukene. Sinethimba lokuphatha ikhwalithi elenza isiqiniseko sokuthi zonke izinqubo zokukhiqiza zenziwa ngokungenasici. Amadili ethu asobala futhi afika ngesikhathi asilande isisekelo samakhasimende esisabalele emhlabeni wonke.
Kusukela yasungulwa, i-Uchampak ihlose ukuhlinzeka ngezixazululo ezivelele nezihlaba umxhwele kumakhasimende ethu. Sisungule isikhungo sethu se-R<000000>D somklamo womkhiqizo nokuthuthukiswa komkhiqizo. Silandela ngokuqinile izinqubo ezijwayelekile zokulawula ikhwalithi ukuze siqinisekise ukuthi imikhiqizo yethu ihlangabezana noma idlula lokho okulindelwe ngamakhasimende ethu. Ngaphezu kwalokho, sihlinzeka ngezinsizakalo zangemva kokuthengisa kumakhasimende emhlabeni wonke. Amakhasimende afuna ukwazi okwengeziwe ngomkhiqizo wethu omusha wenkomishi yephepha eliphindwe kabili noma inkampani yethu, vele usithinte.
Hlola uhla oluhle kakhulu lwesigaba esiphezulu, kulula ukusisebenzisa I-Packaging Cup, Isitsha esethulwa kuwe abakhiqizi nabahlinzeki abaphambili. Sihlinzeka ngohlobo oluhlukile lwenkomishi yokupakisha yekhwalithi ephezulu nesitsha ukuze sigcine ukudla nokunye okudliwayo. Lezi zinkomishi ziphephile futhi zivimbela ukudla ezinambuzaneni neminye imiphumela eyingozi. Sinezinhlobo ezahlukene nosayizi wezitsha zenkomishi zokupakisha ezisetshenziselwa osayizi abahlukene. Uchampak manje futhi ujabulele izinzuzo zekhwalithi ephezulu nokuhweba okuphephile nezigidi zabathengi nabahlinzeki emhlabeni jikelele. Sinengilazi, amapuleti, izinkomishi nezitsha ezilahlwayo.
Kusukela yasungulwa, i-Uchampak ihlose ukuhlinzeka ngezixazululo ezivelele nezihlaba umxhwele kumakhasimende ethu. Sisungule isikhungo sethu se-R<000000>D somklamo womkhiqizo nokuthuthukiswa komkhiqizo. Silandela ngokuqinile izinqubo ezijwayelekile zokulawula ikhwalithi ukuze siqinisekise ukuthi imikhiqizo yethu ihlangabezana noma idlula lokho okulindelwe ngamakhasimende ethu. Ngaphezu kwalokho, sihlinzeka ngezinsizakalo zangemva kokuthengisa kumakhasimende emhlabeni wonke. Amakhasimende afuna ukwazi okwengeziwe mayelana nomkhiqizo wethu omusha wezinkomishi zephepha ezilahlwayo noma inkampani yethu, mane uxhumane nathi.
Hlola uhla oluhle kakhulu lwesigaba esiphezulu, kulula ukusisebenzisa I-Packaging Cup, Isitsha esethulwa kuwe abakhiqizi nabahlinzeki abaphambili. Sihlinzeka ngohlobo oluhlukile lwenkomishi yokupakisha yekhwalithi ephezulu nesitsha ukuze sigcine ukudla nokunye okudliwayo. Lezi zinkomishi ziphephile futhi zivimbela ukudla ezinambuzaneni neminye imiphumela eyingozi. Sinezinhlobo ezahlukene nosayizi wezitsha zenkomishi zokupakisha ezisetshenziselwa osayizi abahlukene. Uchampak manje futhi ujabulele izinzuzo zekhwalithi ephezulu nokuhweba okuphephile nezigidi zabathengi nabahlinzeki emhlabeni jikelele. Sinengilazi, amapuleti, izinkomishi nezitsha ezilahlwayo.
I-Heavy Duty Paper Food Trays: Ithuluzi Eliguquguqukayo Ensizakalweni Yokudla
Uma kukhulunywa ngokuphakela ukudla embonini yesevisi yokudla, ukuba namathuluzi afanele kubalulekile. Elinye ithuluzi elinjalo eliye lazuza ukuthandwa eminyakeni yamuva nje ithreyi yokudla yephepha elisindayo. Lawa mathreyi awagcini nje ngokufaneleka kodwa futhi asebenza ngezindlela eziningi, awenza abe yikho kunoma yiliphi ibhizinisi lokudla. Kulesi sihloko, sizohlola ukuthi yimaphi amathreyi okudla ephepha elisindayo nokuthi asetshenziswa kanjani enkonzweni yokudla.
Okuyisisekelo Kwezinqola Zokudla Zephepha Elisindayo
Amathreyi okudla ephepha elisindayo yiwo kanye igama lawo elisikiselayo - amathreyi aqinile, aqinile enziwe ngephepha aklanyelwe ukubamba ukudla ngokuphephile. Ziza ngobukhulu obuhlukahlukene kanye nokwakheka, okuzenza zifanelekele izinhlobonhlobo zokudla, kusukela kuma-burgers nama-fries kuya kuma-nacho nama-hotdog. Lawa mathreyi avame ukugcotshwa ngongqimba lwengcina noma ipulasitiki ukuze kuvinjwe amafutha kanye noketshezi ukuthi lungangeni, kuqinisekiswe ukuthi ukudla kuhlala kusha futhi nethreyi lihlala liqinile.
Enye yezinzuzo eziyinhloko zamathreyi okudla ephepha elisindayo ukuhambisana kwawo nemvelo. Ngokungafani namathreyi epulasitiki noma e-Styrofoam, amathreyi ephepha ayabola futhi angagaywa kabusha kalula, okuwenza abe inketho esimeme kakhudlwana emabhizinisini esevisi yokudla. Ukwengeza, amathreyi wephepha awasindi futhi kulula ukuwapakisha, okuwenza alungele amakhishi amatasa namaloli okudla lapho isikhala silinganiselwe.
Ukusetshenziswa Kwe-Heavy Duty Paper Food Trays Enkonzweni Yokudla
1. Ukunikeza Amakhasimende Ukudla: Enye yezinto ezisetshenziswa kakhulu zamathileyi okudla ephepha elisindayo enkonzweni yokudla ukunikeza amakhasimende ukudla. Kungakhathaliseki ukuthi indawo yokudlela enesevisi esheshayo, iloli lokudla, noma indawo yemvume, amathreyi wephepha alungele ukunikeza amakhasimende ukudla okushisayo nokusha ohambeni. Amathreyi aqinile ngokwanele ukubamba ngisho nokudla okungcolile, okuwenza abe yisinqumo esidumile sokuphakela izinto ezifana nama-burgers, ama-fries, namaphiko.
2. Ukuboniswa Kokudla Nesethulo: Ngaphezu kokuphakela ukudla, amathreyi okudla ephepha elisindayo nawo avame ukusetshenziselwa ukubonisa ukudla nokwethulwa. Kungakhathaliseki ukuthi umcimbi we-catering, i-buffet, noma idili lokudla, amathreyi ephepha angasetshenziswa ukukhombisa izinhlobonhlobo zokudla ngendlela ekhangayo nehlelekile. Amathreyi angafakwa olayini bephepha noma ama-napkins ukuze kuthuthukiswe isethulo futhi enze ukudla kuthandeke kumakhasimende.
3. I-Takeout kanye nama-oda okulethwa: Ngokukhuphuka kwama-oda okukhipha nawokulethwa, amathreyi okudla ephepha elisindayo asephenduke ithuluzi elibalulekile lamabhizinisi esevisi yokudla. Lawa mathreyi alungele ukupakisha nokuthutha izinto zokudla, aqinisekise ukuthi ukudla kuhlala kusha futhi kuvikelekile ngesikhathi sokuthutha. Kungakhathaliseki ukuthi ukudla okukodwa noma i-oda elikhulu lokuphekela, amathreyi ephepha ayisinqumo esihle kakhulu sokuthatha nezinsiza zokudiliva.
4. Inketho yokupakisha eyi-Eco-Friendly: Njengoba abathengi beqaphela kakhulu imvelo, isidingo sezinketho zokupakisha ezinobungani bemvelo senyukile. Amathreyi okudla ephepha elisindayo ayinketho enhle kakhulu yamabhizinisi afuna ukunciphisa indawo yawo yekhabhoni futhi ahehe amakhasimende aqaphela imvelo. Lawa mathreyi enziwe ngezinto ezisimeme futhi angasetshenziswa kabusha kalula, okuwenza abe enye indlela enhle kuneziqukathi zepulasitiki zendabuko noma ze-Styrofoam.
5. Izakhiwo Ezivundile Nezibolayo: Enye inzuzo yamathreyi okudla ephepha elisindayo yizindawo zawo ezivundile nezibolayo. Ngokungafani namathreyi epulasitiki noma e-Styrofoam, amathreyi ephepha aphuka kalula ezindaweni zokwenza umquba, anciphise ukungcola futhi anciphise umthelela wendawo. Lokhu kubenza babe inketho ekhangayo kumabhizinisi afuna ukuba luhlaza futhi anciphise indawo yawo yemvelo.
Isiphetho: I-Versatility of Heavy Duty Paper Food Trays
Sengiphetha, amathreyi okudla ephepha elisindayo ayithuluzi eliguquguqukayo embonini yesevisi yokudla, ehlinzeka ngezinhlobonhlobo zokusetshenziswa nezinzuzo zamabhizinisi. Kusukela ekunikezeni ukudla kuya kumakhasimende kanye nokubukisa ngezinto zokudla kuye ekupakisheni okukhiphayo nama-oda okulethwa, amathreyi wephepha ayinto ebalulekile kunoma yiliphi ibhizinisi lokudla. Ngezakhiwo zabo ezilungele imvelo nokuqina, amathreyi okudla ephepha elisindayo ayinketho eqhubekayo futhi esebenzayo yamabhizinisi afuna ukuthuthukisa ukusebenza kwawo nokuheha amakhasimende. Cabangela ukuhlanganisa amathreyi okudla ephepha ebhizinisini lakho lesevisi yokudla ukuze uthuthukise ukuzizwisa kwamakhasimende futhi ubonise iminikelo yakho yokudla okumnandi.
Isingeniso esihehayo:
Uma ucabanga ngamabhokisi e-pizza, kungenzeka ucabange iziqukathi zamakhadibhodi ezijwayelekile lapho uphaya wakho oyintandokazi elethwa khona. Nokho, kukhona umdlali omusha emdlalweni onyakazisa izinto - amabhokisi e-pizza ephepha. Kodwa ahluke kanjani ngempela amabhokisi e-pizza ephepha kozakwabo bendabuko? Kulesi sihloko, sizohlola izici ezihlukile zamabhokisi e-pizza yephepha nokuthi ziwuguqula kanjani umkhakha we-pizza.
Umthelela Wezemvelo
Amabhokisi e-pizza yamaphepha enza umthelela omkhulu endaweni ezungezile uma kuqhathaniswa namabhokisi ekhadibhodi endabuko. Umehluko omkhulu phakathi kwalokhu okubili ukuthi amabhokisi e-pizza ephepha agaywa kabusha ngokugcwele futhi ayavuthwa. Lokhu kusho ukuthi ngemva kokuba usujabulele i-pizza yakho emnandi, ungakwazi ukulahla ibhokisi kalula ngaphandle kokukhathazeka ngokulimaza imvelo. Ngakolunye uhlangothi, amabhokisi ekhadibhodi endabuko avame ukumbozwa ungqimba oluncane lwepulasitiki noma i-wax ukuvimbela amafutha ukuthi angangeni, awenze angaphinde asetshenziswe ezimweni eziningi.
Ukwengeza, amabhokisi e-pizza yephepha enziwa ngezinto ezisimeme, njengephepha eligaywe kabusha nekhadibhodi. Lokhu kuzenza zibe inketho eco-friendly yezindawo zokudlela ze-pizza ezifuna ukwehlisa i-carbon footprint yazo. Ngokushintshela emabhokisini e-pizza ephepha, amabhizinisi angabonisa ukuzibophezela kwawo ekusimameni futhi ahehe amakhasimende akhathalela imvelo.
Ukugcina Ukushisa
Enye yezinzuzo ezibalulekile zamabhokisi e-pizza ephepha ukugcinwa kwawo kokushisa okuphezulu uma kuqhathaniswa namabhokisi ekhadibhodi endabuko. Amabhokisi e-pizza ephepha adizayinelwe anezindawo ezikhethekile zokuvikela ezisiza ukugcina i-pizza ishisa futhi iyintsha isikhathi eside. Lokhu kusho ukuthi uma uthola i-pizza ebhokisini lephepha, ungalindela ukuthi izoshisa kakhulu futhi isilungele ukudliwa.
Ngakolunye uhlangothi, amabhokisi amakhadibhodi endabuko awasebenzi kahle ekugcineni ukushisa. Impahla yekhadibhodi ezacile ayenzi lutho ekuvimbeleni i-pizza, okungaholela esivivi noma izingcezu ezibandayo lapho ifika emnyango wakho. Ngamabhokisi e-pizza ephepha, ungajabulela i-pizza yakho ekushiseni okuhle ngaso sonke isikhathi.
Izinketho zokwenza ngokwezifiso
Amabhokisi e-pizza yamaphepha anikezela ngezinketho eziningi zokwenza ngokwezifiso eziwahlukanisa namabhokisi ekhadibhodi endabuko. Ngamabhokisi ephepha, izindawo zokudlela ze-pizza zingaphrinta kalula ilogo yazo, imibala yomkhiqizo, neminye imiklamo eqondene nawe ngqo ebhokisini. Lokhu kuvumela amabhizinisi ukuthi akhe umuzwa wokupakisha oyingqayizivele nokhumbulekayo kumakhasimende abo.
Ukwengeza, amabhokisi e-pizza ephepha afika ngezindlela ezihlukahlukene nosayizi, okuwenza asebenziseke ngezindlela eziningi ezinhlotsheni ezahlukene zama-pizza. Kungakhathaliseki ukuthi uphakela i-pizza kashizi yakudala noma uphaya okhethekile, amabhokisi ephepha angenziwa efanelana nezidingo zakho ezithile. Leli zinga lokwenza ngendlela oyifisayo livumela izindawo zokudlela zama-pizza ukuthi zizihlukanise emakethe encintisanayo futhi zishiye umbono ongapheli kubaxhasi bazo.
Izindleko-Ngempumelelo
Ngenkathi amabhokisi e-pizza yamaphepha enikeza izinzuzo eziningi, enye yezinzuzo ezibalulekile zamabhizinisi ukusebenza kahle kwawo kwezindleko. Amabhokisi amaphepha ngokuvamile athengeka kakhulu ukukhiqiza nokuthenga kunamakhadibhodi amabhokisi endabuko. Lokhu kungaholela ekongeni kwezindleko ezibalulekile zezindawo zokudlela ze-pizza ngokuhamba kwesikhathi, ikakhulukazi kulezo ezithembele kakhulu ekulethweni nasekukhipheni izinsiza.
Ngaphezu kwalokho, amabhokisi e-pizza yephepha alula futhi kulula ukuwagcina, angasiza ekunciphiseni izindleko zokuthumela nokugcina amabhizinisi. Imvelo engasindi yamabhokisi ephepha iwenza alungele kangcono ukuthi abashayeli bokudiliva bawaphathe, okuholela kusevisi esheshayo nesebenza kahle kakhudlwana kumakhasimende. Sekukonke, ukuphumelela kwezindleko zamabhokisi e-pizza ephepha kuwenza abe yinketho ehlakaniphile kumabhizinisi afuna ukwenza lula ukusebenza kwawo futhi athuthukise umugqa wawo ophansi.
Isifinyezo:
Sengiphetha, amabhokisi e-pizza yamaphepha anikeza enye indlela esimeme, ephumelelayo, futhi engabizi kakhulu kumabhokisi ekhadibhodi endabuko. Idizayini yabo evumelana nemvelo, ukugcinwa kokushisa okuphakeme, izinketho zokwenza ngokwezifiso, kanye nokufinyeleleka kwayo kubenza bashintshe umdlalo embonini ye-pizza. Noma ngabe uyindawo yokudlela ye-pizza ofuna ukunciphisa umthelela wakho kwezemvelo noma isithandwa se-pizza esifisa ucezu olushisayo nolusha, amabhokisi e-pizza ephepha ayisixazululo sokupakisha esiguquguqukayo nesisha. Ngokuzayo uma u-oda uphaya wakho oyintandokazi, cabanga ukukhetha ibhokisi le-pizza yephepha futhi uzizwele umehluko ngokwakho.
Umsebenzi wethu ukuthi ube yibhizinisi elineminyaka engu-100 ngomlando omude. Sikholwa ukuthi u-Uchampak uzoba umlingani wakho owayethembekile kakhulu.