Izitsha zokhuni ezilahlwayo sezineminyaka zisemakethe. Esikhathini esidlule, ikhwalithi yayo ibilawulwa ngokuqinile yi-Hefei Yuanchuan Packaging Technology Co., Ltd., okuholele ekuphakameni okukhulu phakathi kweminye imikhiqizo. Ngokuqondene nomklamo, uklanywe ngomqondo omusha obhekelela izimfuno zemakethe. Ukuhlolwa kwekhwalithi kuhlangabezana kakhulu nezindinganiso zamazwe ngamazwe. Ukusebenza kwayo kwesigaba sokuqala kuthandwa ngamakhasimende omhlaba. Akungatshazwa ukuthi izoduma kulo mkhakha.
I-Uchampak ibheka ukubaluleka okukhulu kokuhlangenwe nakho kwemikhiqizo. Idizayini yayo yonke le mikhiqizo ihlolisiswa ngokucophelela futhi ibhekwe ngokombono wabasebenzisi. Le mikhiqizo inconywa kakhulu futhi ithenjwa ngamakhasimende, kancane kancane ikhombisa amandla ayo emakethe yamazwe ngamazwe. Bathole idumela lemakethe ngenxa yamanani amukelekayo, ikhwalithi yokuncintisana namamajini enzuzo. Ukuhlola nokudumisa kwamakhasimende kuwukuqinisekisa kwale mikhiqizo.
izitsha zokhuni ezilahlwayo zilethwa ngesikhathi esidingekayo ngenxa yomzamo wethu wokusebenzisana nabahlinzeki abahamba phambili bezokuthutha. Ukupakishwa esikunikeza e-Uchampak kuhlala isikhathi eside futhi kuthembekile.
Kusukela yasungulwa, i-Uchampak ihlose ukuhlinzeka ngezixazululo ezivelele nezihlaba umxhwele kumakhasimende ethu. Sisungule isikhungo sethu se-R<000000>D somklamo womkhiqizo nokuthuthukiswa komkhiqizo. Silandela ngokuqinile izinqubo ezijwayelekile zokulawula ikhwalithi ukuze siqinisekise ukuthi imikhiqizo yethu ihlangabezana noma idlula lokho okulindelwe ngamakhasimende ethu. Ngaphezu kwalokho, sihlinzeka ngezinsizakalo zangemva kokuthengisa kumakhasimende emhlabeni wonke. Amakhasimende afuna ukwazi okwengeziwe ngomkhiqizo wethu omusha wezinkomishi zika-ayisikhilimu ezilahlwayo noma inkampani yethu, vele usithinte.
Isipinashi sibuna kancane ngenxa yokushisa kwenhlanzi, futhi ukwatapheya unezela ukhilimu omnandi. Okuwukuphela kokugxekwa ukuthi ungqimba olungezansi lwesinkwa luyaba manzi kancane, kodwa ukunambitheka kunqobile ngosuku. Nakuba umngane wami ekhethe i-egg roll yansuku zonke ($11)Bekunohlu oluthakazelisayo lwezithako futhi waluthola lome kancane.
Kusukela yasungulwa, i-Uchampak ihlose ukuhlinzeka ngezixazululo ezivelele nezihlaba umxhwele kumakhasimende ethu. Sisungule isikhungo sethu se-R<000000>D somklamo womkhiqizo nokuthuthukiswa komkhiqizo. Silandela ngokuqinile izinqubo ezijwayelekile zokulawula ikhwalithi ukuze siqinisekise ukuthi imikhiqizo yethu ihlangabezana noma idlula lokho okulindelwe ngamakhasimende ethu. Ngaphezu kwalokho, sihlinzeka ngezinsizakalo zangemva kokuthengisa kumakhasimende emhlabeni wonke. Amakhasimende afuna ukwazi okwengeziwe mayelana nomkhiqizo wethu omusha wezinkomishi zekhofi ezilahlwayo noma inkampani yethu, vele usithinte.
Mina nengifunda nabo siye endaweni yokucasha esekupheleni kukaGolden street siyodla isidlo sasemini. \"Ukube bengizohlangana nabangane edolobheni ngoMgqibelo ntambama, besivame ukuhlangana e-alacio --Eyake yaba enye yezindawo zekhofi ezisezingeni eliphezulu edolobhaneni, manje isiphelile. \"Angikaze ngicabange ngama-Studios angama-58 edlule, indawo yokuhlala yentsha ehlakaniphe kakhulu e-Huddersfield.
Kusukela yasungulwa, i-Uchampak ihlose ukuhlinzeka ngezixazululo ezivelele nezihlaba umxhwele kumakhasimende ethu. Sisungule isikhungo sethu se-R<000000>D somklamo womkhiqizo nokuthuthukiswa komkhiqizo. Silandela ngokuqinile izinqubo ezijwayelekile zokulawula ikhwalithi ukuze siqinisekise ukuthi imikhiqizo yethu ihlangabezana noma idlula lokho okulindelwe ngamakhasimende ethu. Ngaphezu kwalokho, sihlinzeka ngezinsizakalo zangemva kokuthengisa kumakhasimende emhlabeni wonke. Amakhasimende afuna ukwazi okwengeziwe ngomkhiqizo wethu omusha wezinkomishi ezilahlwayo ezincane noma inkampani yethu, vele usithinte.
Ubani ongawuthandi u-ayisikhilimu? Kukhona abathanda u-ayisikhilimu abanothando kuwo wonke amakhona. Ubumnandi besipuni esiphundu abupheli. Yingakho nje kunobuhlungu obuningi ekuklameni izinkomishi zika-ayisikhilimu wephepha ngoba ziyindlela yokujabulela lawa ma-dessert amnandi! Wake wacabanga ukuthi lezi zinkomishi ezinhle ze-ayisikhilimu zephepha zingasetshenziswa kanjani ngezinhloso ezahlukene, futhi uma kunjalo, ungalokothi ucabange ngokusebenzisa lezi zinkomishi ezithandekayo, ngaphandle kokukhonza u-ayisikhilimu, qhubeka ufunda, thola izindlela ezimangalisayo zokusebenzisa izinkomishi ze-ayisikhilimu zephepha kunanini ngaphambili!
Kusukela yasungulwa, i-Uchampak ihlose ukuhlinzeka ngezixazululo ezivelele nezihlaba umxhwele kumakhasimende ethu. Sisungule isikhungo sethu se-R<000000>D somklamo womkhiqizo nokuthuthukiswa komkhiqizo. Silandela ngokuqinile izinqubo ezijwayelekile zokulawula ikhwalithi ukuze siqinisekise ukuthi imikhiqizo yethu ihlangabezana noma idlula lokho okulindelwe ngamakhasimende ethu. Ngaphezu kwalokho, sihlinzeka ngezinsizakalo zangemva kokuthengisa kumakhasimende emhlabeni wonke. Amakhasimende afuna ukwazi okwengeziwe mayelana nezinkomishi zethu zekhofi ezilahlwayo zamaholide noma inkampani yethu, vele usithinte.
Ngokusho kukaSteve Weiner, kokubili ikhofi netiye kuhle. Eqinisweni, ngokusho kwe-weiner, ikhofi netiye kubonakala kuphakamisa ukwazisa komkhiqizo. Ngemva kokuphuza iziphuzo ezishisayo, ngadla ukudla okungeziwe kancane kancane. Kithina, kusho ubumnandi besinamoni obumnandi kanye nama-flavour ezithelo aqhuma emlonyeni womthengi, esho. Amakhasimende anga-oda ngokuqondile noma ngomthengisi.
Sebenzisa iziqukathi ezilahlwayo, faka ukudla engilazini noma ezitsheni zensimbi, gwema ukudla okushisayo ezitsheni zepulasitiki, ulethe izitsha zakho zomuntu siqu ezindaweni zamasaladi, izitolo zeyogathi, njll. -Kungakhathaliseki ukuthi ukuphi, ikakhulukazi lapho upheka noma ufudumeza ukudla, i-plastic tableware kanye ne-tableware ingasetshenziswa; Sebenzisa insimbi engagqwali noma into yokhuni evela esixazululweni sephepha eligaywe kabusha. Sebenzisa izinkuni esikhundleni samabhodi okusika epulasitiki, fafaza amabhodi ngenkungu yoviniga, bese wengeza i-hydrogen peroxide futhi ubulale amagciwane lapho uthenga ukugoqa kwepulasitiki.
Inkulumo engaphezulu kwesigxobo nasemashalofini izungeza amaphuzu ahlukahlukene ezinsiza zokuthengisa zesizini. Iholide langempela u-Jim Beam Bourbon ovela ku-Jim Beam Brands wethula isibonisi sebha ezungezayo ebonisa ingaphandle lebha yendawo ekhangayo bese izungeza ukuyibonisa nge-3-Stage nebhendi.
Inkomishi kashukela onsundu ngokukhanyayo ipakishwe (60ml)Iqanda elikhulu2 ithisipuni ye-vanilla ikhipha ibhotela lenkomishi, cishe 1 ezingeni lokushisa elilingana no-8oz)Paka izinkomishi ezimbili zikashizi okhilimu ekamelweni lokushisa (325g)Amanothi ngethisipuni likashukela oluyimpuphu I-vanilla extract: Ngaphambili Shisisa ihhavini ufike kuma-degree angu-350. 9-spray 13Ukupheka Isifutho bese ubeka eceleni ithreyi yokubhaka eyi-intshi. Hlanganisa ufulawa, ujinja, isinamoni, amakinati, ama-clove, i-baking soda nosawoti imizuzwana engu-20 bese ufaka endishini yokuxuba. Beka eceleni lokhu.
天然石与人造石价格对比-老师傅教你如何选石材 人造石分岗石、石英石、水磨石、亚克力,岗石主要采用天然石碎石和粉末加合 成树脂高温固化而成,石英石的原材料采用石英石碎石加合成树脂高温固化而 成,人造石的工艺制作流程基本一致,市场上的人造石主要说的是岗石。石英石 、水磨石、亚克力都以独立出去。 人造石都是采用天然石碎石或粉末作为原材料,天然石的价格是越小越便宜, 所以说岗石的价格要比天然石便宜的多,岗石的出现就是为了有效的运用好石材 资源,天然石的开采率低于40%,剩下的60%都运用到岗石与栏杆异型方面,极打的增加了石材的利用率,建材矿山开采所造成的污染。 天然石的价格浮动比较大;便宜的大理石有几十块一平方的,例如佛山白大理石,不仅价格便宜,装饰效果远远高于瓷砖,具有瓷砖不能睥睨的价格优势与感官优势。也是几千块一平方的鱼肚白大理石,板面越受中端市场欢迎的,其价格就越贵,毕竟,现在很多人喜欢装B。人造石价格浮动不大;岗石的价格出厂价一般从几十块到几百块一平方,岗石的价格是根据市场的需求、原材料的高低、技术的加入定的。岗石具有较高的韧性,不易彭边与破损,可无缝拼接,减少工人作业时长,对安装技术要求不高。现阶段是众多商场的首选材料。人造大理石背景墙是现阶段比较热门的产品,人造石背景最大的优势就是发货、安装方便,价格便宜,装饰效果还贼好。当然在这里也要说一下,岗石的使用寿命要远低于天然石,岗石受热、受潮都会引起板材变形,变形的石材极为难看,如果考虑安装岗石背景墙与家庭装修的,要准备好10年左右要重新翻新。
Ama-stirrers alahlwayo asetshenziswa kakhulu ezimbonini ezahlukahlukene ezifana nenkonzo yokudla, izivakashi, nokunakekelwa kwezempilo. Banikeza izinzuzo eziningi ezibenza babe ukukhetha okulula nokusebenzayo kokuxubha nokuxuba iziphuzo. Kulesi sihloko, sizohlola izinzuzo zokusebenzisa ama-stirrers alahlwayo nokuthi kungani kuyisinqumo esidumile phakathi kwamabhizinisi nabathengi.
Ukunethezeka kanye Nenhlanzeko
Ama-stirrers alahlwayo ayindlela elula yamabhizinisi anikezela ngenani eliphezulu leziphuzo, njengezitolo zekhofi, izindawo zokudlela, namabha. Baqeda isidingo sokugeza kanye nokuhlanzwa kweziqhumane zendabuko, ukonga isikhathi nezindleko zabasebenzi. Ukwengeza, ama-stirrer alahlwayo asongwa ngawodwana, okuqinisekisa ukuthi ahlala ehlanzekile futhi ehlanzekile aze asetshenziswe. Lokhu kubaluleke kakhulu ezilungiselelweni zesevisi yokudla lapho ukuhlanzeka nokuthuthwa kwendle kuyizinto eziza kuqala.
Ngaphezu kwalokho, ama-stirrer alahlwayo alungele ukusetshenziswa kanye nje, njengekhofi elinyakazayo, itiye, ama-cocktail nezinye iziphuzo. Amakhasimende angavele alahle i-stirrer ngemva kokusetshenziswa, aqede ubungozi bokutheleleka okuphambene nokusabalala kwamagciwane. Leli zinga lokunethezeka nenhlanzeko libaluleke kakhulu ezikhungweni zezempilo, lapho ukulawulwa kokutheleleka kubaluleke kakhulu.
Izivuseleli ezilahlwayo nazo ziyinketho esebenzayo yemicimbi yangaphandle, amapikiniki, namaphathi lapho ukufinyelela kwezindawo zokuwasha kungase kube nomkhawulo. Alula futhi ayaphatheka, okwenza kube lula ukuwahambisa nokuwasebenzisa ekuhambeni. Ngama-stirrers alahlwayo, amabhizinisi nabathengi bangajabulela ukunethezeka kwesisombululo esihlanzekile nesihlanzekile esinyakazayo nomaphi lapho beya khona.
Izindleko-Ngempumelelo
Enye inzuzo eyinhloko yokusebenzisa ama-stirrers alahlwayo ukusebenza kahle kwawo kwezindleko. Uma kuqhathaniswa nama-stirrer endabuko enziwe ngokhuni, ipulasitiki, noma insimbi, ama-stirrers alahlwayo athengeka kakhulu futhi avumelana nesabelomali. Amabhizinisi angathenga ama-stirrers alahlwayo ngobuningi ngenani eliphansi, awasize onge imali ezindlekweni zokusungula izinto.
Ukwengeza, ama-stirrer alahlwayo aqeda isidingo sokutshala imishini ebizayo yokuwasha izitsha nezinto zokuhlanza. Ngokusebenzisa ama-stirrers alahlwayo, amabhizinisi angehlisa izikweletu zawo zezinsiza kanye nezindleko zabasebenzi ezihambisana nokugeza nokuhlanza izihlambi ezisebenziseka kabusha. Lesi sixazululo esingabizi kakhulu sivumela amabhizinisi ukuthi ahlukanise izinsiza zawo ngempumelelo futhi agxile ekuletheni imikhiqizo namasevisi asezingeni eliphezulu kumakhasimende awo.
Abathengi nabo bayazuza ekongeni kwezindleko zama-stirrers alahlwayo, njengoba amabhizinisi ekwazi ukudlulisela imali kubo ngendlela yokwehlisa amanani eziphuzo. Emakethe yanamuhla encintisanayo, ukunikeza amakhasimende izinketho ezithengekayo nezilula kungasiza amabhizinisi ahehe abaxhasi abasha futhi kugcine abathembekile. Ngokukhetha izivuseleli ezilahlwayo, amabhizinisi angathuthukisa isiphakamiso sawo senani futhi ahehe abathengi abaqaphela amanani.
Ukuhlukahluka kanye nokwenza ngokwezifiso
Izivuseleli ezilahlwayo ziza ngosayizi, izimo, nemibala ehlukahlukene, okuwenza abe yinketho eguquguqukayo kumabhizinisi afuna ukwenza ngokwezifiso izixazululo zawo ezishukumisayo. Kusukela kuma-stirrer avamile kuya emiklameni yobuciko eyengeziwe efana nezinti zokuswayipha nezikhethi ze-cocktail, amabhizinisi angakhetha isiqhumiseli esikahle kakhulu somkhiqizo wabo neminikelo yeziphuzo. Ukwenza ngendlela oyifisayo ama-stirrer alahlwayo anamalogo, iziqubulo, noma imibala kungasiza amabhizinisi athuthukise ukubonakala komkhiqizo wawo futhi adale okuhlangenwe nakho okukhumbulekayo kumakhasimende.
Ngaphezu kwalokho, izivuseleli ezilahlwayo zingenziwa ngezinto ezihlukene njengepulasitiki, ukhuni, noma uqalo, okunikeza amabhizinisi amandla okukhetha inketho eco-friendly ehambisana nezinhloso zabo zokusimama. Abathengi abaningi namuhla bayayiqaphela imvelo futhi bakhetha imikhiqizo engabolilika futhi igaywe kabusha. Ngokuhlinzeka ngezivuseleli ezilahlwayo ezilungele imvelo, amabhizinisi angaheha amakhasimende anobungani bemvelo futhi abonise ukuzibophezela kwawo ekuzibophezeleni kwebhizinisi kwezenhlalo.
Ama-stirrers alahlwayo nawo asebenza ngezindlela eziningi ekusetshenzisweni kwawo, alungele ukuvuthwa kweziphuzo ezishisayo nezibandayo, ama-cocktails, kanye nemikhiqizo yokudla. Amabhizinisi angasebenzisa izivuseleli ezilahlwayo ngezindlela zokudala ukuthuthukisa isethulo kanye nolwazi lokuphakela amakhasimende awo. Kungakhathaliseki ukuthi unikeza inkomishi eshisayo yekhofi noma i-cocktail yasezindaweni ezishisayo, ama-stirrer alahlwayo anikeza ikhambi elisebenzayo nelisesitayeleni lokunyakazisa nokuxuba iziphuzo.
Ukuphepha Nokuhambisana
Ezinsizakalweni zokudla nasezilungiselelweni zokunakekelwa kwezempilo, ukuphepha nokuhambisana yizinto eziza kuqala ukuze kuqinisekiswe inhlalakahle yamakhasimende neziguli. Izivuseleli ezilahlwayo zisiza amabhizinisi ukuthi agcine indawo ephephile futhi ethobelayo ngokunciphisa ubungozi bokungcola kanye nokutheleleka. Ngokungafani nezivuseleli ezisebenziseka kabusha ezingagcina amagciwane namagciwane uma zingahlanzwanga kahle futhi zingahlanjululwa, izivuseleli ezilahlwayo ziyizinto ezisetshenziswa kanye kuphela ezilahlwayo ngemva kokusetshenziswa ngakunye, okunciphisa ubungozi bokungcola.
Ngaphezu kwalokho, ama-stirrers alahlwayo akhiqizwa ngokuhambisana nemithetho yokuphepha kokudla kanye namazinga ekhwalithi ukuze kuqinisekiswe ukuthi ahlangabezana nezidingo zokusetshenziswa ngokuphephile kuzilungiselelo zentengiso. Amabhizinisi angaqiniseka ukuthi ahlinzeka amakhasimende awo ngesisombululo esishukumisayo esiphephile nesihlanzekile esithobela izindinganiso neziqondiso zemboni.
Izivuseleli ezilahlwayo nazo ziyinketho ephephile kubathengi, njengoba ziqeda ubungozi bokuchayeka kumakhemikhali ayingozi noma ukungcola okungenzeka kube khona kuma-stirmer asebenziseka kabusha. Ngokusebenzisa ama-stirrers alahlwayo, amabhizinisi angabeka kuqala impilo nenhlalakahle yamakhasimende awo futhi anikele ekudleni okuhlanzekile nokuphephile noma okuhlangenwe nakho kokuphuza.
Ukusimama kanye Nomphumela Wemvelo
Nakuba izivuseleli ezilahlwayo zinikeza izinzuzo eziningi mayelana nokuba lula, inhlanzeko, kanye nokusebenza kahle kwezindleko, futhi ziphakamisa ukukhathazeka ngomthelela wazo wemvelo nokusimama kwazo. Ngokugxila okwandayo ekwehliseni imfucumfucu yepulasitiki kanye nokukhuthaza imikhuba eco-friendly, amabhizinisi ahlola ezinye izindlela zokususa izinto ezilahlwayo zendabuko ezenziwe ngepulasitiki noma izinto ezingaboli.
Enye indlela evumelana nemvelo iwukusebenzisa izivunguvungu ezilahlwayo ezenziwe ngezinto ezibolayo ezifana nokhuni, uqalo, noma amapulasitiki afakwa umquba. Lezi zinto ziwohloka ngokwemvelo endaweni ezungezile, zinciphisa inani lemfucuza egcina isendaweni yokulahla imfucumfucu noma olwandle. Amabhizinisi abeka phambili ukusimama angakhetha ama-stivars alahlwayo alungele imvelo ukuze anciphise indawo yawo yekhabhoni futhi asekele imizamo yokongiwa kwemvelo.
Enye inketho eqhubekayo ukukhuthaza amakhasimende ukuthi asebenzise ama-stirrers angasetshenziswa kabusha enziwe ngezinto eziqinile njengensimbi engagqwali noma i-silicone. Nakuba kungenakulahlwa, lezi zishukumisi ezisebenziseka kabusha zenzelwe ukusetshenziswa isikhathi eside futhi zingasiza ekunciphiseni ukusetshenziswa okuphelele kwamapulasitiki asetshenziswa kanye. Ngokuphromotha izivuseleli ezisebenziseka kabusha njengenye indlela kunezo ezilahlwayo, amabhizinisi angafundisa amakhasimende awo mayelana nezinqubo ezizinzile futhi awakhuthaze ukuthi enze izinqumo eziqaphela imvelo.
Sengiphetha, ama-stirrer alahlwayo anikezela ngezinzuzo eziningi eziwenza abe yinketho esebenzayo nelula yokuxuba nokuxuba iziphuzo ezimbonini ezahlukahlukene. Kusukela ekulungeni nasekusebenziseni izindleko kuya ekusebenziseni kwazo izinto ezihlukahlukene kanye nokuphepha, izivuseleli ezilahlwayo zinikeza amabhizinisi nabathengi isixazululo esinokwethenjelwa esishukumisayo esihlangabezana nezidingo zabo. Ngokucabangela izinzuzo zama-stirrer alahlwayo kanye nokuhlola ezinye izindlela ezivumelana nemvelo, amabhizinisi angenza izinqumo ezinolwazi ezisekela imigomo yawo yokusebenza kahle, inhlanzeko, kanye nokusimama.
Umsebenzi wethu ukuthi ube yibhizinisi elineminyaka engu-100 ngomlando omude. Sikholwa ukuthi u-Uchampak uzoba umlingani wakho owayethembekile kakhulu.