Specification:

1.100% Zoo Guarantee  

                  2.Ntau xim thiab sib txawv loj

3. Tus nqi zoo tshaj

4.sample lub sij hawm: 3 ~ 7 hnub

5.Lub sij hawm xa tuaj: 12 hnub ua haujlwm lossis nyob ntawm koj qhov ntau

6. Chaw nres nkoj: Shanghai

7. Kev Them Nyiaj: TT, L / C

8.Material: whited board, grey board, coated ntawv, kraft ntawv.

Burger tshem tawm cov thawv yog tsim los daws cov teeb meem tseem ceeb ntawm kev xa zaub mov thiab nqa tawm - khaws cia burger tshiab, tiv thaiv kom tsis txhob xau, thiab txhim kho cov neeg siv kev paub-thaum ua raws li cov hom phiaj thiab kev ruaj ntseg. Hauv qab no yog lawv cov yam ntxwv tseem ceeb, haum rau cov lag luam khoom noj thiab cov neeg siv khoom:

1. Leakproof & Grease-Resistant Siv

Burgers (tshwj xeeb tshaj yog cov kua ntses, cheese, los yog kib toppings) yog nquag roj seepage thiab ntses spills - ob qho tib si saum toj kawg nkaus kev tsis txaus siab txog kev tshem tawm. High-quality burger thawv hais txog qhov no nrog:

Cov ntaub ntawv ntau txheej : Sab hauv cov khoom noj-qib PE (polyethylene) lossis cov ntawv roj-resistant kraft uas thaiv cov roj thiab cov kua dej los ntawm kev ntub dej, ua kom lub thawv sab nrauv kom huv si thiab tiv thaiv stains ntawm lub hnab / tes.

Kev kaw ruaj ntseg : Tuck-top hau, interlocking flaps, los yog "lock-tab" tsim uas tsim kom muaj lub foob kaw ntom nti, txwv tsis pub cov ntses los ntawm kev xau tawm (txawm tias thaum qaij lossis jostled).

2. Cov qauv ua haujlwm ntev rau Freshness & Kev Tiv Thaiv

Burgers cia siab rau cov duab thiab kev ntxhib los mos (piv txwv li, crispy buns, patties tsis zoo) rau kev rov hais dua-flimsy thawv tuaj yeem tsoo lawv los yog cia cov dej noo. Cov yam ntxwv tseem ceeb durability muaj xws li:

Rigid puag & sidewalls : Thickened kraft ntawv, corrugated board, los yog molded fiber uas tswj cov duab nyob rau hauv qhov hnyav (xws li, thaum stacked nrog lwm yam khoom) thiab tiv thaiv lub thawv los ntawm collapsing sab hauv.

Kev xaiv qhov cua : me me perforations los yog breathable panels (nyob rau hauv lub hau los yog sidewalls) uas tso tawm ntau zog - tsis txhob soggy buns thaum tseem khaws kub, ib qho tseem ceeb tshuav nyiaj li cas rau burgers (tsis zoo li cov ntim ntim uas ntim dej).

3. Loj & Compatibility nrog Burger Variations

Burger tshem tawm cov thawv tsis yog ib qho loj-haum-tag nrho-lawv hloov mus rau ntau hom burger thiab toppings:

Tiered sizing : Kev xaiv rau ib qho sliders (me me 4-5cm dav), tsis tu ncua burgers (10-12cm), ob-patty burgers (13-15cm), los yog txawm "shareable" thawv rau ntau sliders - kom ib tug snug haum uas txo kev txav thaum lub sij hawm xa khoom.

Topping-phooj ywg tsim : Cov phab ntsa siab dua (3-5cm) kom haum rau cov khoom loj loj (cov zaub xam lav, txiv lws suav, pickles) yam tsis muaj squishing lawv, thiab lub hau tiaj tus uas tsis nias rau ntawm lub burger.

4. Kev Nyab Xeeb Khoom Noj & Ua Raws Cai

Txij li cov thawv ncaj qha hu rau zaub mov, kev nyab xeeb yog tsis sib tham. Reputable burger thawv muaj xws li:

Khoom noj khoom haus qib : BPA-dawb, FDA-pom zoo, los yog EU 10/2011-raws li cov ntaub ntawv (kraft ntawv, molded fiber, PE) uas tsis muaj tshuaj phem, kom tsis txhob tsiv mus nyob rau hauv cov zaub mov (txawm tias kub patties los yog acidic sauces).

Kev tiv thaiv tshav kub : Muaj peev xwm tiv taus qhov kub txog li 80-100 ° C (feem ntau rau cov burgers tshiab tshiab) yam tsis muaj warping, melting, los yog tso tawm tsw.

5. Sustainability & Eco-Friendliness

Raws li cov neeg siv khoom tseem ceeb xaiv ntsuab, cov thawv burger tam sim no koom ua ke eco-features:

Recyclable / biodegradable cov ntaub ntawv : FSC-certified kraft ntawv, qab zib bagasse, los yog moulded xyoob pulp uas lov lawm (compostable nyob rau hauv 3-6 lub hlis) los yog siv tau nrog cov ntaub ntawv pov tseg.

Minimalist tsim : Txo kev siv cov khoom siv (xws li, nyias tab sis muaj zog boards) lossis tsis muaj cov txheej txheem tsim nyog (xws li cov yas laminates uas tsis tuaj yeem rov ua dua tshiab) kom txo qis kev cuam tshuam ib puag ncig, tsis muaj kev cuam tshuam kev ua haujlwm.