Hōʻike:

1.100% Hōʻoiaʻiʻo  

                  2.Various kala a me ka nui okoa

3.Best kumukuai

4.sample alakaʻi manawa: 3 ~ 7days

5.Delivery manawa: 12 mau lā hana a i ʻole ma muli o kāu nui

6.Port: shanghai

7. Uku: TT, L/C

8.Material: papa keʻokeʻo, papa hina, pepa i uhiʻia, pepa kraft.

Hana ʻia nā pahu lawe lawe Burger no ka hoʻoponopono ʻana i nā wahi ʻeha nui o ka lawe ʻana i ka meaʻai a me ka lawe ʻana i waho - mālama i ka hou burger, pale i ka leakage, a me ka hoʻonui ʻana i ka ʻike mea hoʻohana - ʻoiai e hoʻohālikelike ana me nā pahu hopu a me nā pahuhopu hoʻomau. Ma lalo iho ko lākou mau hiʻohiʻona koʻikoʻi, i hoʻohālikelike ʻia i nā ʻoihana meaʻai a me nā mea kūʻai aku:

1. Leakproof & Grease-Resistant Construction

ʻO nā Burgers (ʻoi aku ka poʻe me ka ʻuala, ka paʻakai, a i ʻole nā ​​​​palai palai) hiki ke hoʻopaʻa ʻia i ka momona a me ka ʻai ʻana - ʻelua o nā hoʻopiʻi nui e pili ana i ka lawe ʻana. Hoʻopuka nā pahu burger kiʻekiʻe i kēia me:

ʻO nā mea ʻāpana he nui : ʻO nā linings o loko o ka meaʻai-grade PE (polyethylene) a i ʻole ka pepa kraft hiki ke pale i ka ʻaila a me ka wai mai ke komo ʻana, mālama i ka maʻemaʻe o waho o ka pahu a pale i nā pila ma nā ʻeke/lima.

Paʻa paʻa : ʻO nā poʻi i hoʻopaʻa ʻia i luna, nā ʻāpana pili, a i ʻole nā ​​hoʻolālā "lock-tab" e hana i kahi sila paʻa, e hoʻōki i ka ʻai ʻana mai ka hū ʻana i ka wā o ka hele ʻana (ʻoiai ke hili ʻia a i ʻole ʻia).

2. Paʻa Paʻa no ka Hou a me ka Pale

Ke hilinaʻi nei nā Burgers i ke ʻano a me ke ʻano (e laʻa, nā pōpō crispy, nā ʻōpala paʻa) no ka hoʻopiʻi ʻana—hiki i nā pahu liʻiliʻi ke wāwahi iā lākou a i ʻole e hoʻonui i ka wai. Loaʻa nā hiʻohiʻona koʻikoʻi durability:

ʻO ke kumu a me nā ʻaoʻao ʻaoʻao : Pepa kraft mānoanoa, papa ʻāwili, a i ʻole ka fiber i hoʻoheheʻe ʻia e mālama i ke ʻano ma lalo o ke kaumaha (e laʻa, ke hoʻopaʻa ʻia me nā mea lawe ʻē aʻe) a pale i ka hāʻule ʻana o ka pahu i loko.

Nā koho hoʻoheheʻe ʻana : ʻO nā puka liʻiliʻi a i ʻole nā ​​panela hanu (ma ka poʻi a i ʻole nā ​​ʻaoʻao ʻaoʻao) e hoʻokuʻu ai i ka mahu keu—e pale ana i nā pōpō pulu ʻoiai e mālama mau ana i ka wela, kahi koena koʻikoʻi no nā burgers (ʻaʻole e like me nā ipu i hoʻopaʻa ʻia e pahele i ka makū).

3. Ka nui a me ka launa pū me nā ʻano ʻano Burger

ʻAʻole kūpono nā pahu lawe Burger i nā mea a pau - ua hoʻololi lākou i nā ʻano ʻano burger a me nā mea hoʻohui.

ʻO ke ʻano nui : ʻO nā koho no nā mea paheʻe hoʻokahi (liʻiliʻi 4-5cm laula), nā burger maʻamau (10-12cm), pālua-patty burgers (13-15cm), a i ʻole nā ​​pahu "mahele" no nā mea paheʻe he nui-e hōʻoia i kahi kūpono kūpono e hōʻemi i ka neʻe ʻana i ka wā o ka lawe ʻana.

Hoʻolālā ʻoluʻolu : ʻO nā ʻaoʻao ʻaoʻao kiʻekiʻe (3-5cm) e hoʻokomo i nā mea hoʻopiha nui (lettuce, tomato, pickles) me ka ʻole o ka ʻoki ʻana iā lākou, a me nā poʻi pālahalaha ʻaʻole e kaomi i lalo i ka burger.

4. Palekana Meaʻai & Hoʻokō

No ka mea pili pono nā pahu i ka meaʻai, ʻaʻole hiki ke kūkākūkā ʻia ka palekana. Aia nā pahu burger kaulana:

Mea meaʻai : ʻAʻohe BPA, FDA-approved, a i ʻole EU 10/2011-compliant mea (pepa kraft, molded fiber, PE) ʻaʻole i loaʻa i nā kemika pōʻino, e hōʻoiaʻiʻo ʻaʻole e neʻe i ka meaʻai (ʻoiai me nā patties wela a i ʻole nā ​​meaʻawaʻawa).

Ke kū'ē i ka wela : Hiki ke pale i nā mahana a hiki i ka 80-100 ° C (maʻamau no nā burger hou i kukeʻia) me ka hoʻouluʻole, hoʻoheheʻe, a hoʻokuʻu paha i nā meaʻala.

5. Hoʻomau a me ka Pilikino

Ke hoʻomaka nei nā mea kūʻai aku i nā koho ʻōmaʻomaʻo, ua hoʻohui nā pahu burger i nā hiʻohiʻona kaiaola:

Mea hiki ke hana hou/biodegradable : FSC-certified kraft pepa, sugarcane bagasse, or molded bamboo pulp e wawahi maoli ana (compostable in 3-6 months) a i ole hiki ke hana hou ia me ka pauka pepa.

Hoʻolālā liʻiliʻi : Hoʻemi ʻia ka hoʻohana ʻana i nā mea waiwai (e laʻa, nā papa lahilahi akā ikaika) a i ʻole nā ​​uhi pono ʻole (e like me nā laminates plastic non-recyclable) e hoʻohaʻahaʻa i ka hopena o ke kaiapuni, me ka ʻole o ka hana ʻana.