Kemgbe emebere ya, Uchampak na-achọ ịnye ndị ahịa anyị ihe ngwọta pụtara ìhè ma dị egwu. Anyị ehiwela ebe R<000000>D nke anyị maka imepụta ngwaahịa na mmepe ngwaahịa. Anyị na-agbaso usoro njikwa ogo ọkọlọtọ iji hụ na ngwaahịa anyị zutere ma ọ bụ gafere atụmanya ndị ahịa anyị. Na mgbakwunye, anyị na-enye ọrụ mgbe-ahịa maka ndị ahịa n&39;ụwa niile. Ndị ahịa chọrọ ịmatakwu gbasara iko kọfị enwere ike ikpofu ngwaahịa ọhụrụ anyị ma ọ bụ ụlọ ọrụ anyị, kpọtụrụ anyị naanị.
Dị ka Steve Weiner si kwuo, ma kọfị na tii dị mma. N&39;ezie, dị ka weiner si kwuo, kọfị na tii yiri ka ọ na-ebuli ekele nke ngwaahịa ahụ. Mgbe m ṅụsịrị ihe ọṅụṅụ na-ekpo ọkụ, m ji nwayọọ nwayọọ rie nri mgbakwunye ahụ. Maka anyị, ọ pụtara ụtọ cinnamon na-atọ ụtọ na ụtọ mkpụrụ osisi na-agbawa n&39;ọnụ ndị ahịa, o kwuru. Ndị ahịa nwere ike ịtụ ozugbo ma ọ bụ site na onye na-ere ahịa.
Jiri arịa ndị a na-atụfu ihe, tinye nri n&39;ime iko ma ọ bụ ite ígwè, zere nri ọkụ n&39;ime akpa rọba, weta arịa nke gị n&39;ụlọ mmanya salad, ụlọ ahịa yogọt, wdg. - N&39;agbanyeghị ebe ị nọ, karịsịa mgbe ị na-esi nri ma ọ bụ na-ekpo ọkụ nri, a pụrụ iji tebụl plastik na tableware mee ihe; Jiri igwe anaghị agba nchara ma ọ bụ ngwa osisi nke na-egosi na ngwọta nke akwụkwọ emegharịrị. Jiri osisi dị ka onye nọchiri anya bọọdụ ịkpụ rọba, fesa bọọdụ ahụ na alụlụ mmanya mmanya, wee tinye hydrogen peroxide wee gbuo nje bacteria mgbe ị na-azụta ihe mkpuchi plastik.
Okwu dị n&39;elu ogwe osisi na shelves na-agbagharị n&39;akụkụ dị iche iche nke ihe enyemaka oge-ahịa. Ezigbo ezumike Jim Beam Bourbon sitere na Jim Beam Brands na-egosi ihe ngosi mmanya na-atụgharị nke na-egosi mpụta nke ụlọ mmanya mara mma wee tụgharịa iji gosi ya na 3-Stage na band.
Achịcha shuga na-acha ọkụ ọkụ (60ml) Nnukwu egg2 teaspoon vanilla wepụ iko bọta, ihe fọrọ nke nta ka ọ bụrụ 1 na ụlọ okpomọkụ (8oz) Mkpọ 2 iko cheese cheese na ụlọ okpomọkụ (325g) Ihe ndetu na powdered sugar teaspoon vanilla wepụ: FrontHeat oven ruo 350 degrees. 9-gbasa 13Isi nri ma wepụta tray ịsa achịcha inch. Gbakwunye ntụ ọka, ginger, cinnamon, nutmeg, cloves, baking soda na nnu maka 20 sekọnd ma tinye n&39;ime nnukwu efere mix. Wepụ nke a n&39;akụkụ.
天然石与人造石价格对比-老师傅教你如何选石材 人造石分岗石、石英石、水磨石、亚克力,岗石主要采用天然石碎石和粉末加合 成树脂高温固化而成,石英石的原材料采用石英石碎石加合成树脂高温固化而 成,人造石的工艺制作流程基本一致,市场上的人造石主要说的是岗石。石英石 、水磨石、亚克力都以独立出去。 人造石都是采用天然石碎石或粉末作为原材料,天然石的价格是越小越便宜, 所以说岗石的价格要比天然石便宜的多,岗石的出现就是为了有效的运用好石材 资源,天然石的开采率低于40%,剩下的60%都运用到岗石与栏杆异型方面,极打的增加了石材的利用率,建材矿山开采所造成的污染。 天然石的价格浮动比较大;便宜的大理石有几十块一平方的,例如佛山白大理石,不仅价格便宜,装饰效果远远高于瓷砖,具有瓷砖不能睥睨的价格优势与感官优势。也是几千块一平方的鱼肚白大理石,板面越受中端市场欢迎的,其价格就越贵,毕竟,现在很多人喜欢装B。人造石价格浮动不大;岗石的价格出厂价一般从几十块到几百块一平方,岗石的价格是根据市场的需求、原材料的高低、技术的加入定的。岗石具有较高的韧性,不易彭边与破损,可无缝拼接,减少工人作业时长,对安装技术要求不高。现阶段是众多商场的首选材料。人造大理石背景墙是现阶段比较热门的产品,人造石背景最大的优势就是发货、安装方便,价格便宜,装饰效果还贼好。当然在这里也要说一下,岗石的使用寿命要远低于天然石,岗石受热、受潮都会引起板材变形,变形的石材极为难看,如果考虑安装岗石背景墙与家庭装修的,要准备好10年左右要重新翻新。