Kemgbe emebere ya, Uchampak na-achọ ịnye ndị ahịa anyị ihe ngwọta pụtara ìhè ma dị egwu. Anyị ehiwela ebe R<000000>D nke anyị maka imepụta ngwaahịa na mmepe ngwaahịa. Anyị na-agbaso usoro njikwa ogo ọkọlọtọ iji hụ na ngwaahịa anyị zutere ma ọ bụ gafere atụmanya ndị ahịa anyị. Na mgbakwunye, anyị na-enye ọrụ mgbe-ahịa maka ndị ahịa n&39;ụwa niile. Ndị ahịa na-achọ ịmatakwu banyere ngwaahịa ọhụrụ anyị nke ụfụfụ ice cream ma ọ bụ ụlọ ọrụ anyị, kpọtụrụ anyị.
A ga-eme ka achicha a dịkwuo mma site na nchekwa. Tinyegharịa usoro nke ice-cream achicha na whiskey ma ọ bụ rọm kwa izu. Tinyegharịa ma debe ya na igbe mechiri emechi. Nha nke achicha ekeresimesi nke Catherine Colbert marm: mee okirikiri ma ọ bụ 9 \"/25 cm square tin nke 10"/23 cm. Tin akara ụbọchị gara aga. Efrata1lb/450g sultanas1lb/450g mịrị12oz/340g currants3oz/85 shei almonds3oz/85g peel4z/112g cherries11oz/312g ntụ ọka sieved, 3/4 kwụ n&39;ahịrị agwakọta ose sugar brown/312 ngaji agwakọta spice11ozist brown/311 egg ground crust na 1 iko ihe ọṅụṅụ si na whisona whis banyere oge ịsa mmiri 3 ~ Wepu stalk ọ bụla