Sebelisa linoelo tsa ice cream ka botlalo ho Ntlafatsa Khoebo ea Hao

Ho tloha ha e thehiloe, Uchampak e ikemiselitse ho fana ka litharollo tse hlahelletseng le tse khahlang bakeng sa bareki ba rona. Re thehile setsi sa rona sa R<000000>D bakeng sa moralo oa lihlahisoa le nts&39;etsopele ea lihlahisoa. Re latela ka thata mekhoa e tloaelehileng ea taolo ea boleng ho netefatsa hore lihlahisoa tsa rona li kopana kapa li feta litebello tsa bareki ba rona. Ho feta moo, re fana ka litšebeletso tsa morao-rao bakeng sa bareki lefatšeng ka bophara. Bareki ba batlang ho tseba haholoanyane ka sehlahisoa sa rona se secha sa ice cream linoelo kapa k&39;hamphani ea rona, ikopanye le rona feela.

Kaka ena e tla ntlafatsoa ka polokelo. Pheta ts&39;ebetso ea ice cream kaka ka whisky kapa rum beke le beke. Paka hape &39;me u e boloke ka lebokoseng le koetsoeng. Boholo ba kuku ea Keresemese ea Catherine Colbert marm: etsa sekoti kapa 9 "/25 cm square tin ea 10"/23 cm. Mola oa tin letsatsi pele ho moo. Metsoako1lb/450g sultanas1lb/450g raisin12oz/340g currants3oz/85 shell almonds3oz/85g peel4z/112g cherries11oz/312g phofo sieved, 3/4 tshekaletseng Spoo e rapameng 12 spice e sootho31 12 spice sugar11oz/312g butter5 bokaholimo ba lehe ba boholo bo mahareng le kopi e le 1 ea lero la whisona ka nako ea ho baka 3 ~ Tlosa lehlaka leha e le lefe.