Shandisa zvizere mapuranga emubato wekucheka Kusimudzira Bhizinesi Rako
Kubva zvakatangwa, Uchampak ine chinangwa chekupa zvakatanhamara uye zvinokatyamadza mhinduro kune vatengi vedu. Isu takagadzira yedu R<000000> D centre yekugadzirwa kwechigadzirwa uye kugadzirwa kwechigadzirwa. Isu tinonyatso kutevedzera akajairwa emhando yekudzora maitiro kuti tive nechokwadi chekuti zvigadzirwa zvedu zvinosangana kana kudarika zvinotarisirwa nevatengi vedu. Uye zvakare, isu tinopa mushure mekutengesa masevhisi kune vatengi pasi rese. Vatengi vanoda kuziva zvakawanda nezvechigadzirwa chedu chitsva chemapuranga mubato wekucheka kana kambani yedu, ingo taura nesu.
Mazai akabikwa, tuna yemumagaba, melon uye maorivhi matema akashambwa. Izvo zvakasara zvakabikwa bhinzi dzakabikwa uye mbatatisi dzakabikwa ndezvechokwadi. Join vinaigrette paminiti yekupedzisira. 12. Zvese zviri murunga. Shandisa zvirunga zvitsva zvakaita securry powder, adobo seasoning, kana spicy espespd \&39;espelette kuti ive mhenyu sandwich yekare kuzadza. 13. Boora simbi. Isa chizi block, shrimp kana yakabikwa huku block patambo yehuni ine cherry madomasi, maorivhi madema, cantaloupe kana huchi mabhora, cucumber slices kana pickled howa. 14.
Chinangwa chedu nderekuva bhizinesi rine makore zana nemaviri ane nhoroondo refu. Isu tinotenda kuti Uchampak ichava shamwari yako yakavimbika yekubika yekurongedza.