Oko kwasekwa, i-Uchampak ijolise ekuboneleleni ngezisombululo ezibalaseleyo nezinomtsalane kubathengi bethu. Siye saseka iziko lethu le-R<000000>D loyilo lwemveliso kunye nophuhliso lwemveliso. Silandela ngokungqongqo iinkqubo zolawulo lomgangatho ukuqinisekisa ukuba iimveliso zethu ziyahlangabezana okanye zigqithise ulindelo lwabathengi bethu. Ukongeza, sibonelela ngeenkonzo emva kokuthengisa kubathengi kwihlabathi liphela. Abathengi abafuna ukwazi ngakumbi malunga nemveliso yethu entsha mm iikomityi ze-ayisikrimu okanye inkampani yethu, vele uqhagamshelane nathi.
8 ukuya 10 amacephe fennel imbewu 1/2 iikomityi rosemary fresh 1/4 iikomityi fresh Baili amagqabi 12 cloves ikonofile (60 grams) 1/2 ikomityi ipepile kunye pepperVirgin oyile yomnquma, yosiwe kunye 5 lbs of inyama yehagu engenamathambo, ubushushu: 145 F; Ixesha levidiyo: 20 kwiiyure ze-24; Ixesha lokupheka elisebenzayo: 70 imizuzuUkusebenzisa umjikelo wengingqi ukwenza umiliselo kwi-145 F yamanzi --litha (12 quart) isikhongozeli.
Injongo yethu kukuba ibe lishishini elineminyaka eli-100 ubudala ngembali ende. Siyakholelwa ukuba i-UChampak iya kuba yeyakho iqabane lakho lokupakisha.
Umntu woQhagamshelwano: Vivian Zhao
Umnxeba: +8619005699313
I-imeyile:Uchampak@hfyuanchuan.com
WhatsApp: +8619005699313
Idilesi:
IShanghai - Igumbi 205, iSakhiwo A, iHongqiao Venture International Park, 2679 Hechuan Road, kwiSithili saseMihang, eShanghai 201103, China